You can eat them on their own, or you can serve them in a bowl with milk and a drizzle of maple syrup or honey. Bake for 35-40 minutes, or until the top is golden brown. . I did use dried cranberries and pecans as that what I had handy. Place the sliced oatmeal bars into a freezer-safe container. Thanks for letting me know how they went. It’s when you combine ground flaxseed and water and let it sit to thicken and use in place of an egg in baking-type recipes. Spray the pan, including the bottom and sides with parchment, with cooking spray and set aside. tomato sauce, red pepper flake, unsalted butter, garlic powder and … Pour the mixture into the prepared pan. I would like a zero free cholesterol recipe because I’m trying to lower my cholesterol. vanilla extract, sprinkles, stevia, oatmeal, coconut butter. Add milk, coconut oil and whisk to combine. Thanks! You’re very welcome! In a large mixing bowl, stir together melted butter and sugar. So glad you like them! In a large glass bowl, mix together oats, whole wheat flour, diced apples, brown sugar, baking powder, cinnamon, and a pinch of salt. Yes No No Preference. Maple is one of my favorite flavors in baked goods, but adding enough maple syrup to something in order to taste a bold maple flavor would likely be waaaay too much liquid (and sugar!) The only thing with the pumpkin puree is that it might need an extra bump of sweetness/spices. Otherwise I’ll wrap them in foil and refrigerate, or wrap them and place in a sealable plastic bag in the freezer. There are so many ways to customize these healthy oatmeal bars! There are also egg replacer products, but I haven’t personally used them. Applesauce is another option, though subbing all of the mashed banana for applesauce might make this baked oatmeal too dense and heavy. Baked oatmeal is my favorite way to eat oatmeal (here are 50 more ways to make oatmeal) because it’s almost like eating cake for breakfast.The texture is like a hearty bread or muffin (PS: these are my favorite healthy muffins right now) and the amount of good nutrition in one piece of baked oatmeal … At its simplest form, you’ll mix up the dry ingredients, add the wet, and then give everything a stir then bake until the bars are set. You can see about finagling one of your mixing bowls to do this without creating something extra to wash, but I find this quick step worth adding to the dirty bowl count. Bake for 45 minutes, or until the edges have browned and the center is set. This baked blueberry oatmeal is a fantastic way to jazz up your bowl of porridge. Remove from the oven and let cool in the tin before slicing into 12 bars. Let cool and then cut. Healthy Baked Apple Oatmeal Bars are packed with nutritious oats, apples, milk, and eggs and are a filling breakfast or on-the-go snack perfect for little hands. Nutritional information is provided as an estimate. Set aside. … Yes, you can totally make baked oatmeal ahead of time. Delicious! Have you heard of making a flax ‘egg’? You can use whatever type of milk you prefer. Ingredients For This Recipe. Combine the wet and dry ingredients together with a rubber scraper. Hey Alyssa! Fold in the chopped apples and walnuts and combine well. One delicious snack! This healthy baked oatmeal recipe was modified from one of my family's favorite recipes. These bars will stay for several days at room temperature in an air-tight container. Add old-fashioned oats, baking powder, cinnamon, and salt to a large mixing bowl. I just made this recipe according to directions and chose 1C chopped walnuts as an add in. While happily munching I couldn’t help but think chopped apple would need to go in next time, and there will be a next time! Easy to customize with fresh or dried fruit and nuts, these bars are great for snacks, too! For a easy breakfast on a busy morning, ... Those proportions are found in brownies, not a healthy breakfast recipe. Learn how your comment data is processed. Bake at 350 degrees for 25 minutes in a greased glass 9 x 12 pan. Maybe another 15 seconds (also on half-power) will do the trick. As it can vary due to many factors (brands used, quantities, etc. Excess moisture won’t be their friend. https://www.eatwell101.com/healthy-homemade-granola-bars-recipes How many days can we store these bars and what is the ideal temperature to store them? I hope that helps! How much Greek yogurt is used to substitute each banana? There’s nothing better than an easy breakfast in the morning that you can also feel good about eating. Line an 8"x8" baking pan with parchment paper, with enough excess alongside opposite sides so that you can more easily pull out the bars to slice them when they're done. Combine oats, brown sugar, white sugar, baking powder, salt, and cinnamon together in a bowl. Last updated Nov 22, 2020. In a medium sized bowl, whisk all the wet ingredients together. You’re so welcome, Lorrie! I mean one without maple syrup, honey, agave, coconut sugar, etc. You can also top it … Peanut Butter Banana Oatmeal Breakfast Bars aren’t just a healthy breakfast recipe; they make great afternoon snacks, too. Tips for Making Healthy Oatmeal Bars These quick and easy Amish baked oatmeal bars are one of my most cherished because it's hearty and flavorful. Prepare baked oatmeal as the recipe suggests. So glad you like them, Frank! Healthy baked oatmeal bars are naturally-sweetened and maple flavored for a delicious and filling breakfast recipe. So glad you liked them, Shannon! This healthy baked oatmeal recipe has loads of juicy blueberries and sliced almonds to make it hearty, filling and completely delicious! Tips for Making Healthy Oatmeal Bars. Once baked, let the oatmeal cool, cover the baking dish and place in the fridge. Thanks for a good recipe and a reasonable sized dish! I like to serve the oatmeal warm with almond milk and a scoop of peanut butter. Hi Hannah! Get the full recipe here. I used the flaxseed with water for one egg and for the other egg I used 1/4 cup unsweetened applesauce. We love eating this healthy baked oatmeal recipe with a drizzle of pure maple syrup and fresh berries! Prepare baked oatmeal as the recipe suggests. I usually give an individual bar two rounds of 30-seconds on half-power, then see how the center is. 11. In a mixing bowl, combine the dry ingredients: oatmeal, cinnamon, nutmeg and salt. They are crunchy and fruity in flavor because they have the right amount of crunch from the oats and walnuts but also mashed bananas and chopped pineapple. I’ll make this again but with a different fruit / nut combo just to vary it up. With its warm cinnamon and vanilla flavors, complete with blueberries and sliced almonds this recipe is one you’ll make again and again. ♥. One pan. So glad you like it. Transfer to a mixing bowl,add remaining 1/2 cup oats.Mix well.The mixture should be slightly thick … This chewy oatmeal bar is a versatile dessert you can enjoy with raisins, dried cranberries, or your favorite dried fruits. These bars, packed with the sweet flavors of raisins and cinnamon, are inspired by oatmeal raisin cookies--but they're completely nut-free so they're school-friendly. One of my favorite things about this healthy baked oatmeal recipe is that it’s sweetened naturally with bananas and honey. There are a couple options that work really well. They reheat well in the microwave on half-power or so until warmed. It was delicious! We love pecans and dried cherries, but almonds and dried cranberries or walnuts and dried apples or blueberries are also great. Three very ripe bananas add a ton of moisture and some flavor and sweetness to this baked oatmeal. Stir it very slightly, … Perfect! With a cup of coffee or cup of tea you are going to make them over and over again. One tip in relation to the bananas: beat them well by themselves before adding to the recipe. Thanks! https://www.suburbansimplicity.com/easy-oatmeal-bars-recipe So while I would never say no to a breakfast because it has butter and sugar, I’d rather combine my oatmeal with butter and sugar in the form of true blue oatmeal cookies than a quasi healthy-sounding baked oatmeal breakfast situation. I have one question though: How long do you put them in the microwave after taking them out of the freezer? They’ll stay for around 3 days, if not longer. Oats – This recipe is specific to steel cut oatmeal, but we have other baked oatmeal recipes featuring old fashioned oats. Set aside. First, line your baking pan with parchment paper. In a smaller mixing bowl, combine the milk, maple syrup or honey, egg, half of the butter or coconut … Hi there. I will be making this again. One teaspoon does the trick in providing warm maple flavoring without throwing off the balance of wet and dry ingredients. Home » Breakfast » Healthy Baked Oatmeal Bars. How to Make Baked Oatmeal (+ cups!) I like making this in the beginning of the week, portioning it out into squares and reheating in the morning. Apple Spice Muffins Flora. The house smells Amazing! Moist, sweet and full of goodness! In a medium bowl, combine the dry ingredients including the rolled oats, sugar, baking powder, salt, … Nov 20, 2017. Add your peanut butter and mix it into … Skip. The bananas will blend in seamlessly when added to the recipe along with the rest of the wet ingredients. In a small mixing bowl, add your dry ingredients and mix well. If you’ve been reading around these parts for a while (in which I say thank you) you’ll know that I don’t diet, restrict food groups, or follow any eating plan other than a loosey goosey “everything in moderation, including moderation”. They soften beautifully in this healthy baked oatmeal mixture and result in a breakfast baked oatmeal bar that isn’t too chewy, but doesn’t fall apart, either. These oatmeal bars are healthy, vegan and easy to make. They are soft, chewy and light, packed with nuts, seeds, dried fruits and other nutrients. One large bowl. Let them cool all the way before slicing them so they hold their shape better, then store in an air-tight container until ready to dig in. It has a pretty strong scent so be warned, but it mellows out in recipes. Filling, kid-friendly, and packed with a few of my life-long ingredient loves (peanut butter, banana, and honey, I heart you), these easy homemade baked oatmeal bars … My solution? Thank you! In a large bowl, mash bananas, add honey and stir. We had it for dessert with a berry sauce over top of it. This Triple Berry Baked Oatmeal makes an incredible, warming breakfast that is healthy and light! I have made these 5 times we like as a snack in stead of eating junk food i cook them on 1/2 steet pan they last me and my wife about a week I added 1/2 cup of organic flour i do not know if that’s necessary. I am making these now and i’m so excited! Baked oatmeal doesn’t necessarily sound indulgent, but I was a bit mystified happening upon baked oatmeal recipes that contain a stick (or more) of butter and a cup (or more) of sugar per batch. Use a spatula to spread the oats evenly across and smooth out the surface. Mix wet ingredients. Preheat oven to 350 degrees. Thank you! 824,451 suggested recipes. Beat together until combined evenly. Top it with yogurt or whipped … I like to cut into 6 pieces for a breakfast-sized portion. Step 1. bicarbonate of soda, Flora pro.activ apricot yogurt, egg whites and 8 more . ☺️, Hi Lori Ann, when cut into nine about-equally sized bars, I get around 115 grams per bar. Cranberries and pecans sound like a delicious combo! Pour out mixture into the prepared pan and smooth the top. https://www.yummly.com/recipes/healthy-baked-oatmeal-breakfast I’m no oatmeal connoisseur, but this is how I like to eat oatmeal in the mornings. Add bananas to a medium bowl and beat using a hand mixer until creamy and mostly smooth. . Hi Rebecca, I haven’t used quick oats with this recipe but my concern would be that they’d break down quicker and lead to a mushier texture than you’d like. This recipe for Oatmeal Bars is Outstanding!!!! I much prefer using sweet potatoes than bananas, and they’re usually pretty interchangeable. There’s wiggle room on … The ingredients are fairly straight-forward, but do pay attention to the type of oats. Carrot cake baked oatmeal bars are perfect for brunch on a busy day, or just for breakfast. Breakfast bars that use oats (like coconut quinoa granola bars) are good too, though I prefer an extra-chewy and kind of crunchy bar like that for a snack instead of breakfast. Have you had any success with using a fresh chopped apple? Option 1: Bake and Then Reheat Before Serving. Baked oatmeal tends to get a health halo because it is made with whole-grain oatmeal. If you quickly want to make your own oat flour, put 1 ⅓ cups (or 120 g) rolled oats in your blender or … The bake time should be more than enough time to soften diced fresh apple nicely. Sprinkle remaining chocolate chips across surface. Homemade and easy to make, this Healthy Blueberry Baked Oatmeal makes for a delicious breakfast and is perfect for meal prep. Remove from oven and let cool for at least 10 minutes before slicing. Triple Berry Baked Oatmeal Save my name, email, and website in this browser for the next time I comment. Because you know what? How to Make Baked Oatmeal (+ cups!) They will make a perfect breakfast for a busy day. Thank you for this excellent recipe! You can do this 1-2 days in advance. Baked oatmeal is my favorite way to eat oatmeal (here are 50 more ways to make oatmeal) because it’s almost like eating cake for breakfast.The texture is like a hearty bread or muffin (PS: these are my favorite healthy muffins right now) and the amount of good nutrition in one piece of baked oatmeal is amazing. It 's hearty and flavorful the other egg i used 1/4 cup unsweetened applesauce dessert. Sweet enough to satisfy for breakfast can vary due to many factors ( brands used, quantities, etc now... All sugar, etc please let me know if you give it a!! 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